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Spirited is a refreshing departure from earnest mixologists writing about the "'art of the cocktail"—books often written by men
quintessential tea loaf
The first 40 days after the birth of a child offer an essential and fleeting period of rest and recovery for the new mother
An early 19th century work on health and digestion
boulangerie-trained baker with her own Jewish bakery and bagel shop in Berlin
(African - Mozambique) Carlos Lopes Cardoso. Dos Sistemas Primitivos de Farinacao de Cereais, usados no Distrito de Mocamedes Milwaukee Spirited is a refreshing departureIllus. with photographs. 9. 5x7", gray wrappers. First Edition. Lisbon: Junta de Investigacoes do Ultramar, 1971. A study of primitive systems of flouring cereals used in Mozambique, a former Portuguese colony. Very good condition.
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