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Ships within 48 hours · Estimated delivery Aug 16 - Aug 21
and the cordierite stone baking board ensures that your pizzas are cooked to perfection
000 BTUs of cooking power and comes standard with our ReliaBULL heat technology that reduces hot and cold spots creating a more even grilling surface
Left side burner unit: 25”Lx23”Dx35”H
adapting to your needs and preferences
allowing you to effortlessly slide pizzas in and out of your oven
GrillSymbol Paella Pan FP-960, ø 96 cm BULL pizza oven and the cordierite stone bakingA high rimmed steel pan with very good cooking features, perfectly suitable for frying. Our largest with nearly a one meter diameter pan is very popular among caterers. It enables to prepare hundreds of portions very quickly and cater large crowds. This model is used by hundreds of caterers in Finland, Scandinavia, England, and the Baltics. High rimmed thick bottomed (5 mm) pan forms a well functioning item. PRO 960 enables to prepare different dishes
